Mexican Nites
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Salads and Antipasti

Salads and Antipasti

Selection of vegetarian and non–vegetarian salads
made from quality vegetables with a choice of
dressings and salsa
Mexican cheddar dip
Garlic tomato salsa
Oven roast chili salsa
Mango salsa
Corn salsa
Marinated vegetable salad with tomatillos
Tuna and mixed beans salad
Authentic Mexican corn salad with honey garlic dressing
Chicken salad with Mexican bean and lime dressing
Mexican fish salad with chili garlic
Salami and cheese wraps
Squid and shrimps with sweet lemon garlic
Beef tacos with jalapeños
Chicken and corn with guacamole

Assorted Bread

Assorted Bread

Live Cooking Station Fajitas

Live Cooking Station Fajitas

Sizzling steak
Chicken
Shrimp
Vegetable

Carving Station

Carving Station

Mexican pizza
Vegetarian pizza
Assorted corn tortilla chips

Soup

Soup

Mexican corn and chicken soup

Hot Station

Hot Station

Chicken and bacon quesadillas
Baked pasta with chili and red kidney beans
Tex-Mex fish fillet
Mexican eggplant casserole
Mexican potato
Chicken enchiladas
Spicy shrimps and rice
Chimichanga

Desserts

Desserts

Basil mousse cake
White chocolate coriander cake
Cinnamon crème brûlée
Flourless orange cake
Apple and orange jelly
Strawberry and chocolate pinwheels
Mosaic fruit rolls
Rice pudding with raisin and cinnamon syrup

Hot Dessert

Hot Dessert

Blueberry and peach cobbler with strawberry sauce

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Please contact Catering Manager, 24hrs prior to confirm your booking.

Mobile: +971569969162

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